Right now this is a work in progress. I hope to share with the world recipes and philosophies that have shaped my outlook on the world. I think this picture captures the spirit of my cooking and eating standards pretty well.

Turkey bacon=bad. Bacon turkey=good.
Way to go Christy! Your blog is up! So on KUT this morning they had a little spot on local food (I think it is local food week or something??), and they interviewed a restauranteur who runs a new place on east 11th (can’t remember the name, dangit!!). He says they serve a wild boar gnocchi with chianti and espresso sauce. Bring it on, I say! We must go here. ASAP.
Okay it is called Primizie Osteria Italian Cafe And Wine Bar and the reviews are only so-so. Maybe not.
I have heard good things about Paggi House and I have a dining certificate there!