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[...] Make it in the Pan Pie Crust | epicuriosities [...]
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[...] Epicuriosities’ Make it in the Pan Pie Crust Epicuriosities’ 5-Minute Chocolate Pudding These recipes come from Christy Horton’s blog epicuriosities.com. Put these recipes together and you have the quickest, easiest chocolate pie ever! Christy graduated summa cum laude from the Le Cordon Bleu in Austin, Texas with a certificate in Patisserie and Baking in 2006. She started her blog epicuriosities.com as a way to share her love of food and the Austin food scene with the world. From shepherd’s pie to chocolate pie, Christy considers anything that comes in a crust to be the perfect food. [...]
Yeah, i’ve been wanting to make a pie from scratch again but since am so limited with the kitchen stuff most esp with the oven use…ill be waiting till i have that luxury! way to go!!! this looks absolutely yummy!
Thanks, meowie! I love this crust. Hope you get a chance to try it soon.
I can’t wait to try this! I have always been too intimidated (lazy) to make my own crust.
Thanks! I think it would be perfect for the quiche recipe I saw on your blog! http://csaforthree.wordpress.com/